Little Ethiopia | Homemade Ethiopian food in Cape Town

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About us
“My name is Yeshi Mekonnen. I’m an Ethiopian native, who opened Little Ethiopia’s doors in February 2011. I am very happy to do this business because of all the many wonderful people I get to meet,”...
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Little Ethiopia Menu
All our food are made from scratch in our humble kitchen. Main meals All dishes are served with traditional, freshly prepared injera. Injera is yeast-risen flatbread with a unique, slightly spongy texture,traditionally made out of teff flour and is the national dish in Ethiopia, accompanying just about every meal. Doro Wot Spicy chicken stew with onions, berbere (Ethiopian chili paste), kibe...
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Contact
Please give us a call at +27612527267 or simply visit us at 76 Shortmarket Street, Cape Town.
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About us
“My name is Yeshi Mekonnen. I’m an Ethiopian native, who opened...

Little Ethiopia Menu
All our food are made from scratch in our humble kitchen. Main meals All...

Contact
Please give us a call at +27612527267 or simply visit us at 76 Shortmarket...

Consistently rated as the best Ethiopian food in Cape Town
as chosen by Mail & Guardian, TripAdvisor, EatOut and most importantly: you!

Find out why our customers keep coming back.

About us

“My name is Yeshi Mekonnen. I’m an Ethiopian native, who opened Little Ethiopia’s doors in February 2011. I am very happy to do this business because of all the many wonderful people I get to meet,”

We make our food from scratch, using the freshest, newest ingredients with the best, ancient recipes.

Injera, shiro, tibs, doro wot & vegetarian dishes; you’ll find them all. Delicious & affordable.

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Location & Hours

76 Shortmarket Street, Cape Town

Tel: +27612527267

Hours: 11am until 10PM (every day)